Occasions is your local family restaurant and pub, honored to be serving this great upper beach community since 1984. A family owned and operated business started by Chef Danny and Toula Koloftsis. From the beginning we are proud to be using high quality ingredients in all of our scratch made dishes. Our dishes are always cooked to order and we offer large portions at blue collar prices. Some of the menu items we are famous for are: delicious daily soups, authentic souvlaki dinner, fall off the bone baby back ribs, baked wings and hand pressed all beef burgers. The second generation is proud to have taken over the family business and is committed to carrying on the tradition of preparing addictive food made with love in a comfortable cozy atmosphere. Our caring and committed staff, many whom have been with us for years, will ensure you have a fantastic experience with us.
Our restaurant is perfect for any Occasion : business lunches and dinners, birthday parties, showers, family get together's and more. We can accommodate up to 60 guest and would love to discuss how to be a part of your next event.
We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local markets whenever possible.
Play free games and trivia on touchscreen tablets
Wine Down Wednesday
6oz house white or red $5 plus tax.
All weekend long $5 plus tax.
Canadian, Coors Lite, Stella, Newcastle Brown, Guinness, Alexander Keith's, Grandville Island, Rickers Red and Creemore Springs
NEW Localy brewed Lost Craft Revivale